Rías Gallegas
This place is for fish only. This ancient restaurant that nevertheless has moved with the times, is famous for its superb Galician kitchen. The design is classically luxurious. A high, light space, with warm elements, such as, purple drapes and chandeliers. We are welcomed as friends by the family, who understand how a restaurant ought to be. Go for the duck liver in honey or one of the fantastic fish dishes. St Peter’s fish, scallops, lobsters, velvet crabs. You can choose: cooked, fried, grilled or ‘a la gallega’. Finish off with the chocolate soufflé with melting top. Make sure you arrive with topped up credit card, but this doesn’t seem to be a problem for the lovers of fine cuisine who enjoy here the luxury from the sea and the exquisite, wonderful wines.Address
Rías Gallegas
C/ Cirilo Amorós, 4
46004 Valencia
T (00 34) 96 352 51 11
www.riasgallegas.es
