Canadian Red

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This famous high-end seafood restaurant lies within the beating heart of Valencia. Come here for a good lobster, a crayfish paella or a Galician octopus. You sit in a beautiful, minimalist maritime décor, but this reference is not even necessary; the absolutely delicious food on its own makes you feel surrounded by the sea. There is an excellent view of the open kitchen, where typical Valencian dishes are prepared. Patronised primarily by businessmen and fish fetishists during the week. Lovely outdoor seating in the summer.

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price-indicator=4-of-5


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